Popchips
Today I was shopping at Bristol Farms when I saw this bag of popchips. At first I was drawn to the modern design of the bag, but then saw that the chips are not fried, nor baked. At this time I was confused as to how they were cooked. The creators claim they “apply heat and pressure (no oil, mind you), and pop its a chip”.
I bought the parmesan garlic chips, they were amazingly delicious. The chip is really light and crispy and almost reminds me of the texture of a rice cake. The flavor is really powerful, you can really taste all the ingredient’s and strangely tastes like pasta with parmesan.
They have a bunch of flavors BBQ, Butter, Salsa, Wasabi, Sea Salt (rice chip), Sea Salt (corn chip), Cheddar and Original.
I give them 5 out of 5 stars - yum-o
www.popchips.com
... by kowynntun
